Sure...get some really old, cheesy hops and use pilsner malt 
Simple recipe
- Thread starter Orfy
- Start date
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Judge
Well-Known Member
Here's mine...an English-style SMaSH ale
12 lbs. Marris Otter
1 oz. EKG @ 60
1 oz. EKG @ 15
1 oz. EKG @ 1
1 oz. EKG dry
SafAle 04
Primary 7 days @ 68*
Secondary 7 days @ 68*
Prime w/1 cup DME and Keg condition @72* for 14 days
OG 1.055
FG 1.014
IBU 40
12 lbs. Marris Otter
1 oz. EKG @ 60
1 oz. EKG @ 15
1 oz. EKG @ 1
1 oz. EKG dry
SafAle 04
Primary 7 days @ 68*
Secondary 7 days @ 68*
Prime w/1 cup DME and Keg condition @72* for 14 days
OG 1.055
FG 1.014
IBU 40
