Show us your cider in a photo!!!
- Thread starter Atek
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First batch done whilst in lockdown. Kit used from whatever I could find around the house 
used Pasteurized apple juice 4lts and some bakers yeast but to be honest no scummy head but lots of bubbling. I stopped it after 5 days and in the fridge now after taking Out of the fermenter. There is certainly a bit of a vinegar/yeast taste but not overpowering....so what did i do. Went out and bought a different pasteurized apple juice, a different yeast and wow what a difference. Not even 24hrs and it’s fermenting like a mofo.
unfortunately no abv tester at hand to see what I’m pulling but you can certainly feel it on the 1st batch and that’s just testing......
overall very happy and having a great science experiment with beneficial results....I have the bug of home brewing
new batch below
used Pasteurized apple juice 4lts and some bakers yeast but to be honest no scummy head but lots of bubbling. I stopped it after 5 days and in the fridge now after taking Out of the fermenter. There is certainly a bit of a vinegar/yeast taste but not overpowering....so what did i do. Went out and bought a different pasteurized apple juice, a different yeast and wow what a difference. Not even 24hrs and it’s fermenting like a mofo.unfortunately no abv tester at hand to see what I’m pulling but you can certainly feel it on the 1st batch and that’s just testing......
overall very happy and having a great science experiment with beneficial results....I have the bug of home brewing
new batch below
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