johnheather125
Well-Known Member
I brewed this today with 9 #'s of the maris otter. OG measured at 1.062. The sweet wort tasted wonderful. I cant wait to taste when it is done. And may I mention my second all-grain batch went absolutly perfect
Bgrady34 said:Ok I have now made both this Irish Red and the one from NB and hands down I think this is way way way better.
Moe![]()
I brew this often. I have even tweaked it up to a 12% double red, hopped like an IIPA, with the backbone to support the ABV.