Rogue Double Dead Guy Ale?

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I followed your other post and am going to brew the recipe you claimed as coming from John Maier. Are you asking if someone's gone with a different recipe and to compare?
 
Yup, I am interested if anyone else has brewed a clone that was close. I have this on-deck for next week's brew day.
 
what was wrong with the other recipe you came up with with John M ? I just got done reading that trread and printed out the recipe... How close was it??
 
I brewed this a few weeks ago. OG was 1.084 and FG a low 1.010. It was supposed to be in the 1.018 to 1.020 range but that darned Pacman kept on eating.

The beer was in the fermenter for 6 weeks, three @ 60F and the remainder @ 45F.

The taste is good, a bit dryer than I wanted, and it's about 9.6% ABV.
 
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