Regular Bourbon County Stout 2015 Infection

[arren]

I thought an adjunct was a supplemental source of fermentable sugars like corn, rice, wheat etc? Not coffee and chocolate. It seems like most people are misusing the term either way.

The term "adjunct" has been co-opted to mean any flavorings or additional ingredients added to a beer to enhance it. Stuff like coffee, fruit, flowers, flour, etc.

It's not right at all, but craft beer is full of idiots who like to use "exclusive" descriptive words like "resiny" and "horse blanket", so is it really that surprising?

 

[IndianaJones]

Nothing better than a dank, piney, fruity, resinous horse blanket as the main adjunct in my double dry-hopped India pale lager made with reverse osmosis water

 

[arren]

Nothing better than a dank, piney, fruity, resinous horse blanket as the main adjunct in my double dry-hopped India pale lager made with reverse osmosis water

something something cold crash something flocculation oh and also diacetyl

 

[daniel1]

I review beers like the Nard Dog: