Recipe to use Maltoline ME

[pfi309]

Anybody out there ever use Maltoline ME dry malt extract in a recipe. I have 100 lbs sitting around I got for free and I am looking for simple recipes to use it up. Thanks in advance.

 

[dawgmatic]

hot damn that's alot of malt extract to come by for free.
Lucky you. I can't find much info about Maltoline through google. It's made by a company called American Sweeteners. It doesn't seem that they put anything in it that shouldn't be there. There's no info on what types of malts are used in its creation so I would just substitute it for some dry light malt extract in a recipe. You would not want to make beer with only that. Just use it as a base. There might be a reason why it was free so you got some experimenting to do.

try these out

https://www.homebrewtalk.com/f66/easy-amber-ale-165930/
This first one uses liquid malt, so use this conversion, DME = 0.84 * LME


https://www.homebrewtalk.com/f66/old-stone-house-pale-ale-extract-164166/

 

[samc]

For baking maybe, can't see how you could use it for brewing.

edit - I always confuse the diastatic vs. non diastatic. Could be I'm wrong, someone else help OP !

 

[pfi309]

It should be comparable to DME for brewing, I saw it listed on one brew sight(Organic version). Nothing wrong with it, I work for a food company as a buyer and we were tossing it because we lost some business. Tossed out 1,000 lbs, I would have taken it all but I still want to remain married. Job has its perks, free honey, oats dextrose ect. Just seeing if anybody has made anything with it. I am looking for something along a cream ale.