MikeSkril
Well-Known Member
- Joined
- Feb 5, 2015
- Messages
- 401
- Reaction score
- 82
Hi all!
Would you mind having a look? What do you think fellows?
Batch Size (fermenter): 5.50 gal
Bottling Volume: 5.00 gal
Estimated OG: 1.066 SG
Estimated Color: 16.0 SRM
Estimated IBU: 50.8 IBUs
Brewhouse Efficiency: 72.00 %
Est Mash Efficiency: 72.0 %
Boil Time: 60 Minutes
Ingredients:
------------
Amt Name Type # %/IBU
12 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1 88.9 %
8.0 oz Caramunich III (Weyermann) (71.0 SRM) Grain 2 3.7 %
8.0 oz Special B Malt (180.0 SRM) Grain 3 3.7 %
8.0 oz Victory Malt (25.0 SRM) Grain 4 3.7 %
2.00 oz Goldings, East Kent [5.00 %] - Boil 60.0 Hop 5 34.3 IBUs
1.00 oz Goldings, East Kent [5.00 %] - Boil 20.0 Hop 6 10.4 IBUs
2.00 oz Fuggles [4.50 %] - Boil 5.0 min Hop 7 6.2 IBUs
1.0 pkg Dry English Ale (White Labs #WLP007)
Mash @ 152
Would you mind having a look? What do you think fellows?
Batch Size (fermenter): 5.50 gal
Bottling Volume: 5.00 gal
Estimated OG: 1.066 SG
Estimated Color: 16.0 SRM
Estimated IBU: 50.8 IBUs
Brewhouse Efficiency: 72.00 %
Est Mash Efficiency: 72.0 %
Boil Time: 60 Minutes
Ingredients:
------------
Amt Name Type # %/IBU
12 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1 88.9 %
8.0 oz Caramunich III (Weyermann) (71.0 SRM) Grain 2 3.7 %
8.0 oz Special B Malt (180.0 SRM) Grain 3 3.7 %
8.0 oz Victory Malt (25.0 SRM) Grain 4 3.7 %
2.00 oz Goldings, East Kent [5.00 %] - Boil 60.0 Hop 5 34.3 IBUs
1.00 oz Goldings, East Kent [5.00 %] - Boil 20.0 Hop 6 10.4 IBUs
2.00 oz Fuggles [4.50 %] - Boil 5.0 min Hop 7 6.2 IBUs
1.0 pkg Dry English Ale (White Labs #WLP007)
Mash @ 152