Can I use a different yeast strain on this kit from Northern Brewer if I don't want to make it a sour beer?http://www.northernbrewer.com/shop/oud-bruin-de-table-extract-kit.html If so what would work? Thanks for any input. I may go ahead and brew as is........ I did not realize this beer needed such a long age before I bought it. I should have done some more reading before purchase.
Question about OUD BRUIN DE TABLE from NB.
- Thread starter Idrum6969
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McGarnigle
Well-Known Member
You can always swap yeasts. You'd get a different beer, but go for it. Another Belgian yeast might be the safest bet. But you can use any yeast you'd use for a brown ale, or even try a lager yeast I suppose. Maybe something wouldn't work (Hefe yeast? Irish stout yeast?), but I think most would give you something good.
EDIT: don't try a lager yeast unless you are doing lager temps.
EDIT: don't try a lager yeast unless you are doing lager temps.
