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Priming

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packy28

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Dec 19, 2010
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I have read some posts where some brewers prime the bottles and some prime when they transfer to bottling bucket. my question is which one is better or do i have to do both ?
 
+1 for bucket priming. If not careful, you may end up with bottle bombs if primed too much using the per-bottle method.

It is much easier to mix 5oz of dextrose with a cup of boiling water than measuring out 50 plus bottles ...
 
If you're transferring your beer into a bottle bucket anyways, there isn't any reason to try priming your bottles. The only reason would be to test different levels of carbonation.
But even still, you need a scale with great accuracy. The difference between different carbonation levels can be half a gram.
 
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