Pellicle with Sourvisiae?

[arcticus]

Hey all,

We were trying to make a non-alcoholic beer and pitched Sourvisiae. OG 1.017. After 3 days there was no blow off activity, so we pitched our go-to NA strain Lallemand Windsor. After another day or so there was some bubbling. After about 2 weeks we took the lid off and here is what we found . pH 3.4 and FG 1.010.First time using Sourvisiae. Assume it does not/should notform a pellicle and this is infection but any thoughts would be helpful!!!

 

[day_trippr]

Awesome! Gotta be the biggest pellicle bubble ever!

I can't find anything either way about what to expect - visually - using Sourvisiae.
I did find this interesting write up:
https://suigenerisbrewing.com/index.php/2021/02/19/diving-deep-in-to-sourvisiae/
Cheers!