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Normal fermentation?

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1vh1

Member
Joined
Jun 8, 2011
Messages
18
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0
Location
Houston
Ever since my last beer got infected, I'm taking every look and thinking that I have another infected beer. My last brew didnt have this kind of bubbles on it, it had krausen, then when that fell, it had just a few bubbles. This one seems to be overrun with them. Does this look normal?

brew1.jpg
 

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