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I have only been at it for a couple of months but recently decided on glass. When I clean stainless and glass there is no lingering odour, when I clean any of the plastics to the same degree I can still smell the beer or cheese or whatever was in it last. That tells me it is not as clean.

To address breakage I started to make boxes to hold the bottles and will make similar shorter units to hold the carboys with thick foam on the bottom and rope handles. I brew on a tile floor and it is a question of when, no if. I would make a dolly for the carboys but think it might cause problems on the stairs to the cooler storage area. :D

Unfinished box for 32 bottles:
BeerBoxes.jpg

Nice dovetailing. Wish I was that handy when it comes to carpentry.

I use a bucket exclusively. I brew solo most of the time so I'd rather have a bucket with a handle that I can put down and pick up rather than trying to manhandle a fragile hunk of glass. But I'm about to start fermenting in kegs, so that's gonna make life that much easier.
 
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