I just started brewing in early December. I'm on my fourth 5gal batch. The two i've popped tops on are delicious. I'm totally hooked and, decided to do it right and keg.
Here is the results of my weekend keezer project. 5 cuft freezer. Band is 2x10 so I can fit a pinlock on the hump. She holds 3 kegs tightly. The fan is attached to a duct drawing cold air off the bottom. I get my kegging equipment today. Can't wait to load up my coffee porter and put the carb to it!
Now, I have to decide how to pain/stain it and what accessories to add.
Here is the results of my weekend keezer project. 5 cuft freezer. Band is 2x10 so I can fit a pinlock on the hump. She holds 3 kegs tightly. The fan is attached to a duct drawing cold air off the bottom. I get my kegging equipment today. Can't wait to load up my coffee porter and put the carb to it!
Now, I have to decide how to pain/stain it and what accessories to add.