A good friend and I are heavily considering a small start-up brewery. Currently, we are knee-deep in research, but I had a question for the forum that I haven't found the answer for online...
What is the best way to transition from a steady paycheck, career job (corporate 9-to-5) into the role of a full-time brewer?
Any helpful tips are greatly appreciated. Thanks !
What is the best way to transition from a steady paycheck, career job (corporate 9-to-5) into the role of a full-time brewer?
Any helpful tips are greatly appreciated. Thanks !