pdxgearguy
Member
I brewed a batch that fermented in August, in my garage. Not a good idea. Temps were very high and I wound up with a beer that while still tasty, was way off from my intent. That led me to the interwebs to find a way to control temps. Eventually I found some people who had built their own coolers.
This build cost me less than $150 and I have a 9'x4'x6' room. I've posted pictures and commentary here:
***Edit*** Link has been updated and works.
https://www.facebook.com/media/set/?set=a.323201631120699.75719.234282996679230&type=3
This build cost me less than $150 and I have a 9'x4'x6' room. I've posted pictures and commentary here:
***Edit*** Link has been updated and works.
https://www.facebook.com/media/set/?set=a.323201631120699.75719.234282996679230&type=3