imakebombsht
Member
- Joined
- Jan 28, 2015
- Messages
- 11
- Reaction score
- 0
made this recipe, it's nice and also basic
A pinch of yeast, I used bread but u should use the proper yeasts
5g sugar, just normal sugar you get at a shop
150ml lukewarm tap water
50ml ribena
Any sort of filter
Vessel
Mix up the sugar, water and the yeast, put into a vessel with pressure release, I used a mug and put a book over the top so pressure could escape and little oxygen is let in.
Ferment for around 24 hours
Filter the yeast and residue out, then add the ribena
Hope it was good, thanks for reading
A pinch of yeast, I used bread but u should use the proper yeasts
5g sugar, just normal sugar you get at a shop
150ml lukewarm tap water
50ml ribena
Any sort of filter
Vessel
Mix up the sugar, water and the yeast, put into a vessel with pressure release, I used a mug and put a book over the top so pressure could escape and little oxygen is let in.
Ferment for around 24 hours
Filter the yeast and residue out, then add the ribena
Hope it was good, thanks for reading