E Ender Well-Known Member Joined Feb 27, 2007 Messages 247 Reaction score 4 Location Columbus, Oh. Dec 30, 2011 #1 My schwartzbier is more brown than black. Anyone use maltoferm before? Couldn't get any sinamar. Is boiling so/e water and the maltoferm together all right to add to secondary for lagaring?
My schwartzbier is more brown than black. Anyone use maltoferm before? Couldn't get any sinamar. Is boiling so/e water and the maltoferm together all right to add to secondary for lagaring?