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Making Diet Coke from bag-in-a-box syrup

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bleppek

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Nov 26, 2005
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Indianapolis, IN
Just wondering if anyone has done this before. I'm guessing I can just use the 5 to 1 ratio of water to syrup, keg, and force carbonate at 30psi in the keg fridge.
Is there anything different about kegging a commercial syrup soda vs. say a root beer extract soda?

Thanks for any help!
 
No difference. I'd check the mix ratio, most of them run 1:8. The ones I purchase are 1:23.

I keep a keg of carbonated water on tap, so, I can just mix in whatever flavor I want. I also use it to make egg creams, cider fizz, etc.
 

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