Kool-Aid in Primary?

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B3nj@m!n

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Hello!

I'm wanting to experiment and try making a fun summer beer. I've done as much research as I can but I seem to be coming up with nil.

I've read about Kool-Aid being used as a flavoring agent and/or utilized during secondary/bottling but I haven't seen anything in regards to boiling the Kool-Aid with the extract and hops and having it in there for primary fermentation.

To clarify, I'm not using sweetened Kool-Aid. I will be using the unsweetened packets. Has anyone tried this? I know primary fermentation offers a different flavor profile which seems to be on the subtle side and I'm not trying to blast the beer (which will be a blonde ale) with overpowering flavor.

Thank you for your help!
 
Pretty sure Voodoo does this with their Lacto Kooler series. Tastes just like the kool aids when I was a kid
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