behindthetimes
Well-Known Member
- Joined
- Nov 2, 2015
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In case anyone is interested in this sort of thing, I'll update this in a few weeks with FG, tasting notes, pics, etc. after the keg is ready.
5 gal batch
Water treated to balanced profile.
Mash pH 5.3
11lb Red X
.5 Admiral @60
1.5 Admiral @5
Measured OG 1.052
Yeast S05 @67F
5 gal batch
Water treated to balanced profile.
Mash pH 5.3
11lb Red X
.5 Admiral @60
1.5 Admiral @5
Measured OG 1.052
Yeast S05 @67F