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Jaybird's Stainless False Bottoms

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I'm looking into building a keggle rig. One concern is the hops and trub buildup in the BK. With a 15" false bottom and level three stand, is there any issue with whirlpooling. At minimum, I'll have to whirlpool for a few minutes to sanitize my pump and tubing before sending through a chiller to the fermenter.

Can a level 3 stand keep the gunk out even with a whirlpool?
 
I'm looking into building a keggle rig. One concern is the hops and trub buildup in the BK. With a 15" false bottom and level three stand, is there any issue with whirlpooling. At minimum, I'll have to whirlpool for a few minutes to sanitize my pump and tubing before sending through a chiller to the fermenter.

Can a level 3 stand keep the gunk out even with a whirlpool?

It's what I use and do just exactly that. Not trying to "WHIRLPOOL" but recirculate to heat sanitize all components and then kettle chill through my plate chiller.
Cheers
Jay
 
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