klyph
Well-Known Member

Bottom drain, no dip tube to mess with. It's scientifically proven to maximize efficiency by science that proves it. Seriously, I get upwards of 90% efficiency with this thing, I'm still working out how to scale recipes since most factor in about 70% efficiency. Our bourbon vanilla porter ended up yielding 12 gallons out of the 10 gallon recipe to get the OG back down.
These false bottoms are SOOOOO nice.