Ipa

[mhandransmith]

What is a nice all grain IPA to start off with? I'm looking forward to giving it ago.

 

[Billy-Klubb]

the Dead Ringer kit from Northern Brewer. it's a solid IPA.

 

[mhandransmith]

Cheers billy I will try and find it in Australia and give it ago. Is the recipe on this forum?? I've had a look and can't find it mate!!

 

[Billy-Klubb]

NB Dead Ringer
American IPA


Type: All Grain
Date: 6/30/2012
Batch Size: 5.00 gal
Brewer: Billy Klubb, Bobby Klubb
Boil Size: 6.82 gal Asst Brewer:
Boil Time: 60 min Equipment: Brew Pot (15 Gal) and Igloo/Gott Cooler (10 Gal)
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 75.00
Taste Notes:

Ingredients

Amount Item Type % or IBU
11.00 lb Rahr 2 row (1.7 SRM) Grain 91.67 %
1.00 lb Caramel/Crystal Malt - 40L (40.0 SRM) Grain 8.33 %
1.00 oz Centennial [9.70 %] (Dry Hop 7 days) Hops -
0.75 oz Centennial [9.70 %] (60 min) Hops 24.0 IBU
1.00 oz Centennial [9.70 %] (20 min) (Aroma Hop-Steep) Hops -
2.00 oz Centennial [9.70 %] (5 min) (Aroma Hop-Steep) Hops -
1.00 items Whirlfloc Tablet (Boil 15.0 min) Misc
1 Pkgs American Ale (Wyeast Labs #1056) Yeast-Ale



Beer Profile

Est Original Gravity: 1.062 SG
Measured Original Gravity: 1.064 SG
Est Final Gravity: 1.015 SG Measured Final Gravity: 1.008 SG
Estimated Alcohol by Vol: 6.16 % Actual Alcohol by Vol: 7.31 %
Bitterness: 24.0 IBU Calories: 284 cal/pint
Est Color: 8.1 SRM


Mash Profile

Mash Name: Single Infusion, Medium Body Total Grain Weight: 12.00 lb
Sparge Water: 3.18 gal

Single Infusion, Medium Body Step Time Name Description Step Temp
60 min Mash In Add 3.72 gal of water at 163.8 F 152.0 F
10 min Mash Out Add 2.16 gal of water at 205.6 F 170.0 F

 

[Billy-Klubb]

oh, and now you owe me some Bundaberg OP. bwahahahahaa!!!

 

[Homercidal]

Dead Ringer should be great. That's the clone recipe for Bells Two Hearted Ale. Pretty basic recipe. I've brewed that same recipe several times and it's always been great.

 

[mhandransmith]

Cheers for the recipe I need to go down to the brew shop this weekend so I will see if they have it here in Australia.. You like the old bundy hey hahaha.. The only place I know where to get that is the bottle shop but I don't drink it haha.. Thanks again, can't wait to brew it then taste it. Cheers!