alestateyall
Well-Known Member
I would like to brew an IPA. I have the following hops on hand.
2 oz. Simcoe
2 oz. Citra
2 oz. Falconers 7Cs
2 oz. Zythos.
4 oz. Chinook
Any ideas on how these can be mixed to make a good beer.
I would like to keep the IBUs in the 50-60 range (no huge IPAs please).
I seems I could use the Chinook for bittering and then use one or more of the other hops for flavor and aroma additions.
For grainbill I will probably use something like this (from EdWort's Bee Cave Brewery IPA)
11# Pale
1# Munich
12 oz. Crystal 60L
Dry Yeast - Safale US-05
O.G. 1.065
F.G. 1.016
Thanks!
2 oz. Simcoe
2 oz. Citra
2 oz. Falconers 7Cs
2 oz. Zythos.
4 oz. Chinook
Any ideas on how these can be mixed to make a good beer.
I would like to keep the IBUs in the 50-60 range (no huge IPAs please).
I seems I could use the Chinook for bittering and then use one or more of the other hops for flavor and aroma additions.
For grainbill I will probably use something like this (from EdWort's Bee Cave Brewery IPA)
11# Pale
1# Munich
12 oz. Crystal 60L
Dry Yeast - Safale US-05
O.G. 1.065
F.G. 1.016
Thanks!