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jEld

Well-Known Member
Joined
Jan 16, 2012
Messages
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Location
Oxford
Hi all, just won a biggest loser competition at work so I have some money the wife can't touch! I'm trying to figure out my next move in acquiring equipment. I'm a pretty big DIY guy...Anyway although I'm still a newb, I know this is a hobby that is going to stick. Here is my current equipment: 10 gallon Rubbermaid MLT, 7 gallon aluminum kettle, 40' 1/2" copper IC, turkey fryer burner, using a 6.5 gallon bucket for primary, have three 5 gallon secondaries (2 are better bottles), and all other minor things to bottle/sanitize etc..

Initial thoughts:

I need a bigger brew kettle...father in law may have an old keg for me to cut, otherwise I'm thinking a winware aluminum 20 gallon (eventually like to do heavy 10 gallon batches).

Yeast starter and stir plate, already have a pc fan.

Thinking about jumping on a groupon for Midwest to pick up an extra primary basically for free ( I have a $15 groupon certificate).

Am I on the right track or is there something else I should consider? Thanks!

Edit: I should mention that I am getting into AG
 
Depending on the season, winter I've got a large closet I can use that stays around 68. During the summer I expect my basement to be around the same temp. This is my first summer as a novice brewer so we will see soon enough.
 
Buy a grain mill and convert the keg to a kettle. An ugly kettle makes great beer but poorly milled grains makes for a frustrated brewer.
 
A grain mill was my other other initial thought as well, but I can see that leading to a world of bulk grain and needing storage vessels for it!
 
A corona mill may be an option. Definitely plan on cutting the keg as long is it is a 1/2 barrel. I don't have any weldless fittings laying around, but I could always add the extras to the keggle later.
 
Depending on the season, winter I've got a large closet I can use that stays around 68. During the summer I expect my basement to be around the same temp. This is my first summer as a novice brewer so we will see soon enough.

Controlling fermentation temp and proper yeast pitch rate are two of the most important variables when making a consistent quality finished product. I would recommend either a refrigerator or a freezer form CL and a rancho type unit to control the temp, if you have the space. Or buy the rest of the parts for your stir-plate, a 2L Erlenmeyer and a couple of stir bars.
 
Build your stirplate $20
Buy a 2L flask $20
Stir bar $5
put a valve in the keggle $35
Swamp cooler for temp control $20
Corona mill $25

This will leave you with $25 toward a 50lb sack of 2 row base grain.
 
jEld said:
Depending on the season, winter I've got a large closet I can use that stays around 68. During the summer I expect my basement to be around the same temp. This is my first summer as a novice brewer so we will see soon enough.

You'll never make consistently good beer in these conditions.
I vote fermenting freezer/ Ranco
 
Thanks for the great advice. This is a great website, even though the wife is less than happy with my new "addiction" :mug: Per your advice, I will definitely start looking into some sort of temperature control (even if it is a swamp cooler for now), a corona mill setup, DIY stirplate and flask, and converting a keggle.

Oh yeah, and several double cheeseburgers...
 
I just put together a corona mill station for <$30. Discount Tommy has mills shipped to your door for $25 and the bucket was $2 I think. I got somewhere in the range of 70% efficiency last night with the mill. Didn't take too long to figure out where the sweet spot was on the mill.
 
bottlebomber said:
Hey, you've got to make sure you'll win it next year too. Time to start beefing up :D

Haha well the reason I won is because I am running a marathon in May...somehow running 35 miles a week makes overweight people lose weight! Maybe after May though!
 
Ok well here's what I went with:

"Corona" style mill from discount tommy ($26)
Getting keg from FIL (free)
Getting used commercial front loading freezer from FIL for fermentation (free)
Building my stir plate tomorrow ($35 in parts including flask)
Found a nice rolling cart for grain mill on trash day (free)
Dual stage temp controller from amazon($60) but thinking I should've gone with the eBay aquarium controller for $30...thoughts?

Will be getting this all set up this week thanks to spring break (being a teacher is awesome).

The mill plates seem to be VERY poorly made as the plates are far from flat. I wonder if I'd even have any luck getting a replacement.

All in all, thanks for the advice, especially with regard to the ferm control. I am sure this will go a long way in making better beer.
 
Updates with pictures...now the question is what will be a wife pleasing beer! Leaning towards a honey Weiss for after our first child arrives in <4 weeks!

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Updates with pictures...now the question is what will be a wife pleasing beer! Leaning towards a honey Weiss for after our first child arrives in <4 weeks!

Congrats on the child on the way. My wife and I are expecting in July. In my experience, jewelry is a better option for the wife, especially if she isn't thrilled with the brewing.
 
Lucky me...she loves beer, especially trying out new ones, and hates jewelry...I may be the luckiest man on the planet
 

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