Hill Farmstead thread

[JulianB1]

Im ENC bbq man. Bum's, Skylight, Allen and sons, Jack Cob.

Putting those on the to-eat list.

 

[DougOLis]

...Skylight...

 

[rwitter]

I'm sure there's a reason I just thought yelling at a customer across the property was a bit much and the tone could have been much more polite. Have no other interactions with him to go off of but that seemed a bit rude to us. Everyone else I encountered there was very polite and understanding despite us not knowing the procedures since it was our first time.

There is a sign that says not to go back. People ignore the sign. Gets old after awhile.

 

[cry me]

South Jersey is pretty much just Delaware with their weird accents

hey...

 

[Frank1]

There is a sign that says not to go back. People ignore the sign. Gets old after awhile.

I don't know why, but the general public has really taken a stand against reading signs in the last 5 years.

 

[BadJustin]

I don't know why, but the general public has really taken a stand against reading signs in the last 5 years.

We welcome you to 2016, the year of "I'll do what I want".

 

[Frank1]

We welcome you to 2016, the year of "I'll do what I want".

Hookers and blow for all!

 

[BadJustin]

Hookers and blow for all!

In.

 

[SecretSquirrel]

Hookers and blow for all!

that was a rough time in my life back in the 80s

 

[Hookemhops13]

There is a sign that says not to go back. People ignore the sign. Gets old after awhile.

Fair enough, only sign I saw was the one saying no glass on the grass so it was a bit shocking to us. Also stand by that it probably could have been handled differently but either way I'm looking forward to another day out there today.

 

[Os]

Hookers and blow for all!

I like where this thread is going... even more than the pizza conversation

 

[Frank1]

I like where this thread is going... even more than the pizza conversation

NYC vs Miami conversation regarding purity in 3.....2.....

 

[BadJustin]

that was a rough time in my life back in the 80s

Yea, but the stories I vaguely remember seem awesome.

 

[SecretSquirrel]

Yea, but the stories I vaguely remember seem awesome.

they are for sure...

 

[MikeG1]

NYC vs Miami conversation regarding purity in 3.....2.....

Hookers or blow?

 

[RyanG1]

Fair enough, only sign I saw was the one saying no glass on the grass so it was a bit shocking to us. Also stand by that it probably could have been handled differently but either way I'm looking forward to another day out there today.

To be fair, babies and kids are not great listeners. As we all know yelling loudly at them, makes it easier to be heard.

I yell at them on a daily basis to stop, but they never listen.

 

[JulianB1]

Hookers and blow for all!

In.

I like where this thread is going... even more than the pizza conversation

 

[mjlevy231]

I've stayed out of the pie discussion but I can't any longer. Sicilian pie? Sauce on top and use sliced mozz, not shredded. Light layer of sauce and finish with parm.


Mayonnaise faces.

Grew up with sauce under the cheese gregkoko but I do love me a Spumoni Gardens style Sicilian like BadJustin is describing. Still torn will have to come back east to do some field research.

 

[BadJustin]

Grew up with sauce under the cheese gregkoko but I do love me a Spumoni Gardens style Sicilian like BadJustin is describing. Still torn will have to come back east to do some field research.

Local place here called O'scugnizzo's has been making them that way since 1914. One of the oldest documented pizza joints in the country. The recipie is easy to create. The taste they get from the oven is not. Worked there for a few years when I was younger.

https://uticapizza.com

 

[Respirologist]

On Weds., May 4, we're excited to release Art.

Each 750ml bottle is $40 with a limit of 3 bottles per person.

Art is the wine barrel-fermented and aged version of Arthur (1922-2005), our grandfather's youngest brother as well as the name of our rustic farmstead ale. In honor of Arthur, we mindfully blend his namesake beer from French oak wine barrels that have been aged and conditioned for between 1 and 3 years. This is the standard that reflects, redefines and guides the progressive vision for Hill Farmstead.

 

[browntownz]

On Weds., May 4, we're excited to release Art.

Each 750ml bottle is $40 with a limit of 3 bottles per person.

Art is the wine barrel-fermented and aged version of Arthur (1922-2005), our grandfather's youngest brother as well as the name of our rustic farmstead ale. In honor of Arthur, we mindfully blend his namesake beer from French oak wine barrels that have been aged and conditioned for between 1 and 3 years. This is the standard that reflects, redefines and guides the progressive vision for Hill Farmstead.

http://i657.photobucket.com/albums/uu293/mdmundt/****-in-my-pants.gif

 

[RyanG1]

Gimme!

 

[BadJustin]

Sure, I'm off for 10 days but let's release Art the 3rd day you're back in the office. ******* **** fuckity ****.





















Who's calling in sick for me. "Justin has explosive dirreah, he won't be in."

 

[tylerk88]

Was Art released by lotto last time? Probably going to have to make a trip for this one.

 

[InfinityonTrial]

******* hell. This might be push me over the edge to go up.

 

[tehzachatak]

Limit 3? ****.

Was Art released by lotto last time?

No.

 

[tbub18]

Sooo if anyone from the city is headed up for a cannonball Weds...

 

[GuzzleMcBrew]

3 PP? What happened to you, Art? You used to be whalez.

 

[jupiter6xx]

Fuuuuck. I so want to drive 24 hrs, make my first ever visit for this. Sadly I'd probably be divorced by the time I got back...

 

[Os]

need to make it up for this.. hoping the Farmer limits are still the same too