Hi My name is Ian and I live now in Cocoa, Fl. I am originally from England. I have been here for nearly three years.
Back in My younger days I brewed both beer and wine. But work and life got in the way, Oh and three boys.
However I am catching the bug again. But this may sound silly but things have certainly changed since I last brewed beer. For instance I used Sodium Metabiasulphate and citric acid as a no rinse sanitizer, but can find very little mention of in the forums. Also the fast chilling of the wort with a chiller was unheard of, either that or my memory is worse than I thought. BTW I am talking of thirty years back.
Anyway here is hoping to some good brews. For my first brew I would love to find a good recipe for good old British Bitter. I only miss a few things from back home and that is certainly one of them.
Back in My younger days I brewed both beer and wine. But work and life got in the way, Oh and three boys.
However I am catching the bug again. But this may sound silly but things have certainly changed since I last brewed beer. For instance I used Sodium Metabiasulphate and citric acid as a no rinse sanitizer, but can find very little mention of in the forums. Also the fast chilling of the wort with a chiller was unheard of, either that or my memory is worse than I thought. BTW I am talking of thirty years back.
Anyway here is hoping to some good brews. For my first brew I would love to find a good recipe for good old British Bitter. I only miss a few things from back home and that is certainly one of them.