nattron Well-Known Member Joined Aug 6, 2010 Messages 120 Reaction score 9 Location Deer Park TX Feb 21, 2012 #1 So I need to back sweeten my cider. What is the name of the ingredient that kills the yeast?
D Dragon112300 Member Joined Dec 19, 2011 Messages 5 Reaction score 0 Feb 21, 2012 #2 Potassium metasulfite and sorbate. They don't actually "kill" either, just inhibit reproduction, and bring fermentation to a near stop.
Potassium metasulfite and sorbate. They don't actually "kill" either, just inhibit reproduction, and bring fermentation to a near stop.