Help in Fredericksburg area

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GDRMaille

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Anyone between Fredericksburg and Woodbridge know where I can get Nottingham yeast today? Friday is my next day off, but I'm trying not to wait that long to restart my cider's fermentation that stuck at the magic 1.020!
 
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GDRMaille

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No, I haven't. Thanks! Turned out that a little aggitation of the yeast fixed my problem, but this will help for the future.
 

ScottSingleton

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No, I haven't. Thanks! Turned out that a little aggitation of the yeast fixed my problem, but this will help for the future.
I use Notti as my house yeast and almost always have a slant or two in the fridge.

Though I'm a big fan of keeping some dry yeast around as a backup if something goes haywire with my starter.
 

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