hello from NE Mass

[ealusceop]

Over the past year I've ended up here for answers, so I finally joined. I've been brewing for about 3 years now. I try to brew all styles, including mead, beer, braggots, etc. Like most on here, I'm a total geek for beer and brewing.

My current fermentations:
Grand Cru/Lambic (year 2 so far)
Bock
Hopped up schwarzbier
Braggot
Oaked Mead

In bottles:
Saison
Saison w/ fruit
Pumpkin
Mead

On tap:
Fat tire clone

 

[Calichusetts]

Fantastic...looks like you know what your doing, keep it up and good luck

 

[Brewski1975]

I'm originally from MA myself so I've gotta welcome a fellow Masshole myself, welcome!!

 

[Kegcowboy]

Total geeks are welcome! - Jeff Woodruff