Grain Crush Setting

[houge04]

I bought and crushed my grain at my local homebrew store, and I have a feeling the setting on the crusher was not were it should have been because I got terrible efficiency. I know I should have made sure, but I'm just curious what a typical setting is?

 

[hamiltont]

It sorta depends on the mill. You're best gauge is how the crush looks. The endosperm should be fully exposed & the husks intact. Cheers!!!

 

[ILuvIPA]

Hi Houge! You might take a look at this wiki:
https://www.homebrewtalk.com/wiki/index.php/Evaluating_the_Crush

It has pictures of different crush settings and explains what's good/bad.