AS LONG AS WE ALL PROMISE NOT TO FLOOD MY LAWN (again)....
We'll be having a group brew session at my place in Cary, NC on Saturday, January 9th.
For all that chose to brew-along, our group goal is to find the most efficient way to get our wort chilled (I'm serious about the lawn flooding thing... it has still never really recovered from the 4-man session in 2007.)
We can at LEAST use a CFC with perhaps an ice-bath pre-chill. A possible zero-waste solution would be to get fancy and pump the sure-to-be-frigid water out of my 55gal rainbarrel and into an IC or CFC instead of using the tap and re-circulate the water back into the barrel.
Anyone got a small non-food-grade sump or utility pump?
We'll be having a group brew session at my place in Cary, NC on Saturday, January 9th.
For all that chose to brew-along, our group goal is to find the most efficient way to get our wort chilled (I'm serious about the lawn flooding thing... it has still never really recovered from the 4-man session in 2007.)
We can at LEAST use a CFC with perhaps an ice-bath pre-chill. A possible zero-waste solution would be to get fancy and pump the sure-to-be-frigid water out of my 55gal rainbarrel and into an IC or CFC instead of using the tap and re-circulate the water back into the barrel.
Anyone got a small non-food-grade sump or utility pump?