dlewiscross
Member
When I was stationed in Germany the locals had a special wine they served during the Christmas fests called Gluhwien (we Americans called it glow wine)
The wine was served hot and had a good deal of spices in it.
I have not had anything like it since and with the holidays coming up I get the notion I should make some.
Does anyone have any ideas for me? Im not experienced enough to come up with anything on my own and google only finds recipes for spiced red wine (the wine we were drinking was made with the spices not cheap wine mulled.)
Thanks!
The wine was served hot and had a good deal of spices in it.
I have not had anything like it since and with the holidays coming up I get the notion I should make some.
Does anyone have any ideas for me? Im not experienced enough to come up with anything on my own and google only finds recipes for spiced red wine (the wine we were drinking was made with the spices not cheap wine mulled.)
Thanks!