I made an IPA with galaxy that was fantastic...
I hit the OG right on, but the s-05 took it all the way down to 1.010
HOME BREW RECIPE:
Title: Galaxy Gale IPA
Author: Aaron Johnson
Brew Method: All Grain
Style Name: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons
Boil Size: 7 gallons
Efficiency: 75%
STATS:
Original Gravity: 1.074
Final Gravity: 1.021
ABV (standard): 6.95%
IBU (tinseth): 86.5
SRM (morey): 5.1
FERMENTABLES:
12 lb - Pale 2-Row (81.4%)
2 lb - Vienna (13.6%)
0.25 lb - Caramel / Crystal 10L (1.7%)
0.5 lb - Carapils (Dextrine Malt) (3.4%)
HOPS:
1 oz - Columbus (AA 14), Type: Pellet, Use: First Wort
1 oz - Cascade (AA 6) for 30 min, Type: Pellet, Use: Boil
1 oz - Galaxy (AA 13) for 15 min, Type: Pellet, Use: Boil
1 oz - Galaxy (AA 13) for 10 min, Type: Pellet, Use: Aroma
1 oz - Galaxy (AA 13) for 5 min, Type: Pellet, Use: Aroma
1 oz - Cascade (AA 7) for 7 days, Type: Pellet, Use: Dry Hop
1 oz - Galaxy (AA 13) for 7 days, Type: Pellet, Use: Dry Hop
MASH STEPS:
1) Infusion, Temp: 152 F, Time: 60 min, Amount: 1.33 qt, Single Infusion
OTHER INGREDIENTS:
1 tsp - Irish Moss, Time: 15 min, Type: Fining, Use: Boil
YEAST:
Fermentis / Safale - Safale - American Ale Yeast US-05
Starter: No
Form: Dry
Attenuation (avg): 72%
Flocculation: Medium
Optimum Temperature: 59 F - 75 F
PRIMING:
Method: Keg carb