FT: Avery Rufus Corvus ISO: Pliny, Heady, more

[robopp]

Avery's Rufus Corvus is a barrel-aged sour ale.
From the label description:
85% ale aged in Cabernet Sauvignon barrels, 9% ale aged in Chardonnay barrels, 6% ale aged in Zinfandel barrels

ISO:
Pliny
Heady
Any good DIPA or IIIPA that I can't get in Ma

 

[jtd_419]

Any interest in deschutes, ninkasi, no li, watershed or anything else from the northwest