Fontana Cider Kit Trouble...

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King_Coaster

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Made a 10L Fontana Mixed Berry Cider Kit

It had a low og so I dumped in the 50g priming sugar that came with it and fermented for 3 weeks. It had the pictured film on it.
Racked to secondary and added biofine clearing to it. A week later it has a new scum on the top. When I did the transfer it still smelled fruity.

I have drank beer that was infected in primary with no issues is cider ok too?

I was planning to rack to keg then carbonate, should I bother or just pitch it.

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The real question is: what does it taste like? If it tastes good then siphon below the film and above the trub when you keg. At this point only time will tell.
 
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