Ok, so I made my first brew a couple of weeks ago and I tried it out this weekend.
I liked the taste when I tried the couple of small bottles that I made but at the party when I was driving there the yeast in the bottom got stirred up and clouded the beer and changed the taste radicly.
What ways are there to bind the yeast in the bottom and make the brew a little more tolerant to shaky car rides and horizontal fridge storing.
Any help is greatly appriciated.
Ah by the way, I believe the 2 litre coke bottle could have something to do with the whole thing but I am having trouble getting bottles here in Iceland.

I liked the taste when I tried the couple of small bottles that I made but at the party when I was driving there the yeast in the bottom got stirred up and clouded the beer and changed the taste radicly.
What ways are there to bind the yeast in the bottom and make the brew a little more tolerant to shaky car rides and horizontal fridge storing.
Any help is greatly appriciated.
Ah by the way, I believe the 2 litre coke bottle could have something to do with the whole thing but I am having trouble getting bottles here in Iceland.