fsinger
Well-Known Member
Am finishing up a brew in a new fermenter, a 6-1/2 gallon thick plastic fermenter with two ball valves, one at the bottom of the cone and one just to the top of the cone for bottling, I guess.
I started with 5-1/2 gallons of brew, but by trying to drain off the lees I have ended up with only 4 gallons and going quickly. What am I doing wrong? I seem to keep getting lots of dead yeast every time I use the bottom drain. Does the crap stick to the sides??
Anyone using a fermenter - the instructions say to drain off the lees every day, maybe there is a reason for that???? I might just go back to my carboys, at least I could SEE MY BREW!!
I started with 5-1/2 gallons of brew, but by trying to drain off the lees I have ended up with only 4 gallons and going quickly. What am I doing wrong? I seem to keep getting lots of dead yeast every time I use the bottom drain. Does the crap stick to the sides??
Anyone using a fermenter - the instructions say to drain off the lees every day, maybe there is a reason for that???? I might just go back to my carboys, at least I could SEE MY BREW!!