McHaven
Well-Known Member
I brewed a black ale last night with the Austin Homebrew extract kit. (my 3rd brew). I decided to brew at about 3pm and got off work at 5 and started brewing. I wasn't as prepared as I should have been and feel I made a lot of dumb mistakes. (accidentally used unsanitized spoon, got tap water in the wort during cooling, etc etc). Now I'm quite worried I'll have an infection. It's also my first time using a swamp cooler to maintain temperature, so I've been worrying about that.
I pitched the yeast last night around 9 or 10. When I woke up, I had no signs of fermentation, but its now going pretty regularly, but no thick kreusen yet.
Hopefully it will all go all right, without too many off flavors or infection.
I know I know, I need to relax and have a homebrew.
But have you ever just had a bad feeling about a brew?
I pitched the yeast last night around 9 or 10. When I woke up, I had no signs of fermentation, but its now going pretty regularly, but no thick kreusen yet.
Hopefully it will all go all right, without too many off flavors or infection.
I know I know, I need to relax and have a homebrew.
But have you ever just had a bad feeling about a brew?