CPA with BE1?

[LogBrew]

Hi
First homebrew in 30 years, got started with Coopers Pale Ale then as mixing realised i had picked up brew enhancer 1 not 2 was committed so just used it.
Clearly will be less malty I suspect but is should be OK just different? Its 2 days in SG dropped from to 1.015 already anything at this stage to to recover or just let it run?

Also now have to travel so will have to rack after 8 days else leave in bucket for 3 weeks, any advice?
Thanks.

 

[Pappers_]

I'd leave it in the bucket. Even after visible fermentation is done, the yeast are working, cleaning up after themselves so to speak.

And welcome!