SailorJerry
Well-Known Member
So, the dry hopping portion of our Dead Ringer IPA clone is close enough to completed. We are either going to bottle tomorrow or Sunday. Curious if there would be any benefit of cold crashing? My garage is insulated and heated, and stays right about 42 degrees on the lowest setting. Thinking I could cold crash there over night, and bottle tomorrow afternoon. Would that be long enough to help clear up the beer when we go to bottle?