metalliholic123
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- Joined
- Jun 10, 2013
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I'm only on my second batch, but here's a quick recap:
1) Live in south TX, 1br apt. Keeping the ambient temp low
2) Batch #1 fermented WAY too high (78f ambient).
3) Swamp cooler for batch #2, good control, pain in the..
I've purchased the stc-1000, but need to find an adequate chest freezer that'll fit in a space 4'Wx2.5'D. Ideally I'd like to have room for a 6.5gal primary and a 5gal glass secondary. Does anyone have any recommendations on minimum Cubic Ft. and the best model. I find the compressor hump changes btwn models, making it difficult to go on raw measurements along. Thanks!
1) Live in south TX, 1br apt. Keeping the ambient temp low
2) Batch #1 fermented WAY too high (78f ambient).
3) Swamp cooler for batch #2, good control, pain in the..
I've purchased the stc-1000, but need to find an adequate chest freezer that'll fit in a space 4'Wx2.5'D. Ideally I'd like to have room for a 6.5gal primary and a 5gal glass secondary. Does anyone have any recommendations on minimum Cubic Ft. and the best model. I find the compressor hump changes btwn models, making it difficult to go on raw measurements along. Thanks!
