brentesler
Member
- Joined
- Dec 20, 2012
- Messages
- 7
- Reaction score
- 0
Brewing a fruit beer or the first time. To add the fruit i have froze the strawberries, then defrosted them, once thawed i added a teaspoon of youngs potassium metabisulphate to the bowl of strawberries, then left for 12 hours and i am now going to empty the contents of the bowl into a secondary and rack beer on top of it.. Only thing is, on the packaging of the sodium metabisulphate it says harmful when eaten. Is it fine to go ahead and rack the beer or am i going to poison myself haha ?