herv
Member
- Joined
- Dec 21, 2013
- Messages
- 11
- Reaction score
- 3
made this on Super Bowl weekend, bottled for about 2 weeks now entered into a comp for judging on the 10th of april. taste is really pretty good just a taste of bitterness (good) but the flavor is off for what i was looking for, i will pry make this with either the addition of some sp malts ( victory, biscuit, etc..) or try same recipe with MO as the base. i used S-04 and mashed at 154 ferm was good @ 62 ambient temp, and was left alone for about 4 weeks b4 bottling. i really enjoy this beer thanks for another great recipe BM! when i get around to brewing with a change in recipe i will post again.
great beer easy for a BMC to enjoy this without thinking, "I don't drink dark beers"!! haha. .......... later
great beer easy for a BMC to enjoy this without thinking, "I don't drink dark beers"!! haha. .......... later