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Brooklyn Sorachi Ace

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Morrey

Well-Known Member
Joined
Jan 22, 2016
Messages
3,529
Location
Coastal, SC
This is an extract clone for Brooklyn Sorachi Ace published in BYO. Anyone have an idea of the grain bill I'll use for AG?

Sorachi Ace Extract Clone, BYO magazine, Dec. 2011
2 # Pilsner malt
2# Pilsner DME
4# Pilsner LME ***corrected amount (was erroneously 2# LME)****
1.0 corn sugar
.5 oz 12% Sorachi Ace hops at 60 min
.5 oz 12% Sorachi Ace hops at 30 min
5 oz 12% Sorachi Ace hops at 0 min
2.0 oz 12% Sorachi Ace hops, dry hop
Wyeast 1214 or White Labs WLP500
 
With that grain bill I get an OG of 1.067 for 5 gallons.
An AG equivalent (keeping the CS) would use 10.125 pounds of Pilsner malt, or 11.75 if you don't use the CS...

Cheers!
 
With that grain bill I get an OG of 1.067 for 5 gallons.
An AG equivalent (keeping the CS) would use 10.125 pounds of Pilsner malt, or 11.75 if you don't use the CS...

Cheers!

Sounds good with the single pils malt and the single SA hop becoming a SMaSH. Between the SA hops and the Trappist yeast, there must be something pretty good going on with that combo. Otherwise, the recipe is so simple. I've bought the commercial beer several times and always liked it.
 

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