cms
Well-Known Member
So I bottled my "Simple Amber" over the last hour or so, and made a pretty interesting discovery...
So far, the toughest piece of equipment to clean and sanitize has to be my bottling wand. I usually fill and drain and fill and drain, etc. to make sure I get it as clean as possible and plenty of sanitizer all through it.
Well, my amber was dry-hopped and still had a fair bit of solids floating and in suspension - they just never dropped out all the way. So I siphoned carefully and what I got in my bottling bucket seemed reasonable. A few bits and pieces, but I was good to go. So I start filling bottles and when I get down to the gallon mark, I noticed some flakes going through the wand. No worries, but at the 1/2 gallon mark, the bottles were filling very slowly. So it occurred to me that the goop was plugging up the tip of the wand. So as I'm sitting there for 5 minutes trying to top off a bottle, I am wondering - how am I going to get that stuff out if I can't fill+drain+fill+drain through the wand, and what a poor design these things are that they're so hard to clean, etc. So I finally finish that bottle and pull the wand off the bucket and start inspecting a way to get in there to get my last few bottles full. Then I realize. The flipping thing comes apart at the tip into three east-to-clean pieces! I can't believe I never noticed that before. I haven't had a funky beer yet, but I wonder what sorts of mold and germs have been lurking around in there before I noticed the obvious. What a ****...
My other beers were much clearer of debris so maybe there wasn't much packed in there - who knows. Maybe it was completely clear of goop. No idea.
I had a similar head-slap moment with my autosiphon after my second batch - I had no idea the cap at the end came off, so I did my beast to clear with the cap on there.
So far, the toughest piece of equipment to clean and sanitize has to be my bottling wand. I usually fill and drain and fill and drain, etc. to make sure I get it as clean as possible and plenty of sanitizer all through it.
Well, my amber was dry-hopped and still had a fair bit of solids floating and in suspension - they just never dropped out all the way. So I siphoned carefully and what I got in my bottling bucket seemed reasonable. A few bits and pieces, but I was good to go. So I start filling bottles and when I get down to the gallon mark, I noticed some flakes going through the wand. No worries, but at the 1/2 gallon mark, the bottles were filling very slowly. So it occurred to me that the goop was plugging up the tip of the wand. So as I'm sitting there for 5 minutes trying to top off a bottle, I am wondering - how am I going to get that stuff out if I can't fill+drain+fill+drain through the wand, and what a poor design these things are that they're so hard to clean, etc. So I finally finish that bottle and pull the wand off the bucket and start inspecting a way to get in there to get my last few bottles full. Then I realize. The flipping thing comes apart at the tip into three east-to-clean pieces! I can't believe I never noticed that before. I haven't had a funky beer yet, but I wonder what sorts of mold and germs have been lurking around in there before I noticed the obvious. What a ****...
My other beers were much clearer of debris so maybe there wasn't much packed in there - who knows. Maybe it was completely clear of goop. No idea.
I had a similar head-slap moment with my autosiphon after my second batch - I had no idea the cap at the end came off, so I did my beast to clear with the cap on there.