Bottled beer

[nitram177]

New at this so i dont know how my bottled beer needs too look is cloudy and some of it seems to settle at the bottom???? Help!!!

 

[jtratcliff]

Your beer will clear with time. A small layer of yeast will form at the bottom. Those are the guys that just carbonated your beer.

Let 'em sit for 3 weeks at 70F to carb, then pop 'em in the fridge for a couple of days. The sediment will get tighter.

Then you need to master the hombrew pour... No glug glug, and leave the last 1/4 inch or so in the bottle.

It's all good. Don't worry, relax, have a Homebrew (DWRHAHB)

 

[mtodd22]

+1
Plus, IMO, it'll taste better when you decanter the yeast.