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blasphemus beer blending?

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i would never taint my brew with commercial
The comment made my think if the old joke, what’s a “taint”?
I keep Genesee Light on hand so I can taint home made cider and beer as well as other commercial beers.
If I order an IPA at a bar or restaurant and it’s too intense for me, I’ll just get whatever light lager they have to go with it.
 
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