Just finished this one. It uses a few formulas found on the Internet to calculate the head loss for different types of beer line and shanks (or cobra tap). You enter the items at the top: beer style, temperature range you want to see, beer line inside diameter, shank bore, height from center of keg to tap, and distance from keg output to shank. The table will then show the range of CO2 volumes that are appropriate for the style selected across the top and temperature down the side. For each temperature/CO2 volume combination, a beer line length and properly balanced psi setting to carbonate the beer and push it through the given length beer line are displayed.
Let me know how it works for you and if you have any ideas for improvements.
Beer Line Length and Pressure Calculator
Let me know how it works for you and if you have any ideas for improvements.
Beer Line Length and Pressure Calculator