finlayj
Well-Known Member
The air lock popped off my secondary at some point in time since I racked it on Thursday.
I have no idea how long it has been off. Fermantation was done, so I'm assuming the stopper may have been too wet and just popped off.
Either way, I can't tell if it's been infected of not. I keep it in a closed closet.
I'm going to continue with it, and keg in a few weeks. My question is; how do I know if it's ok or not?
Thanks in advance
I have no idea how long it has been off. Fermantation was done, so I'm assuming the stopper may have been too wet and just popped off.
Either way, I can't tell if it's been infected of not. I keep it in a closed closet.
I'm going to continue with it, and keg in a few weeks. My question is; how do I know if it's ok or not?
Thanks in advance